Eggnog

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A little comfort, with or without rum

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Although very widespread in the Anglo-Saxon countries the eggnog, better known under the name of Egg Nogg, the origins of this beverage would actually come from the old continent, from the medieval time when it was called the posset. This drink was based on brewed beer to which was added hot milk with variations where we could find sugar and spices.

Nowadays, eggnog tastes more like a warmed custard in which spices such as nutmeg, cinnamon, vanilla, cardamom are infused...in the version reserved for adults, a touch of rum is added. You can keep it in the fridge, just remember to cover it. The eggnog is enjoyed cold or hot.

This drink is very comforting, so hygge! It's time to discover the delicious eggnog recipe.

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ClassicVegan

Ingredients

1 egg
1 to 2 tsp of sugar according to your taste
8,5fl oz of milk
1 cinnamon stick
1 pinch of nutmeg
1 cardamom seed
1 pinch of vanilla
1 cap of rum (only for the adult version)

How to

  1. Beat the eggs and sugar until the mixture turns white, then set aside.
  2. Heat the milk in a saucepan and infuse the spices until the milk simmers.
  3. Off the heat, add the egg-sugar mixture to the milk pan and stir for about 4 minutes.
  4. For the adults it's time to add the rum stopper.

And now your eggnog is ready to be enjoyed in a cup.

A small tip..
For the more greedy, whipped cream will perfect this festive drink. For chocolate lovers, try the chocolate version by melting 2 squares of chocolate.

Ingredients

8,5fl oz of soya milk
1 to 2 tsp of sugar according to your taste
1 tablespoon of cornstarch
1 cinnamon stick
1 pinch of nutmeg
1 cardamom seed
1 pinch of vanilla
1 cap of rum (only for the adult version)

How to

  1. In a saucepan, mix all the ingredients, sifting the cornstarch.
  2. Heat the milk in a saucepan and infuse the spices until the milk simmers.
  3. Remove from heat and stir firmly for about 4 minutes.
  4. For the adults it's time to add the rum stopper.

And now your eggnog is ready to be enjoyed in a cup.

A small tip..
For the more greedy, whipped cream will perfect this festive drink. For chocolate lovers, try the chocolate version by melting 2 squares of chocolate.

Eggnog recipe


Good tasting!

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